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connecting you to Canada’s agricultural past
Red Fife flour brings a rustic touch to your favourite recipes
It’s also got that robust rye taste that makes you feel like you’re baking straight out of an old-world kitchen
Red Fife Berries: A Taste of Canada’s Heritage
it’s made from Red Fife wheat
Whole Spelt Flour Weight:5kg connecting you to Canada’s agriculturalWhole Spelt Flour: Ancient Grain, Modern Flavour Say hello to Whole Spelt Flour, your new favourite flour with an ancient past! Spelt, one of the oldest cultivated grains, brings a delicate, slightly sweet, and nutty flavour to your baking. This flour is a nutritional powerhouse, packed with fibre, protein, and essential minerals. Whole Spelt Flour adds a wholesome touch to every recipe. Why Youll Love It: Ancient Grain: Packed with nutrients like
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